How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Oatmeal Cake"?

You need 10 ingredients. The key ingredients include: 1 1/2 c. boiling water, 1 c. quick oatmeal, 1 c. brown sugar, 1 c. oil, and more.

Is "Oatmeal Cake" suitable as baking & desserts?

Yes, "Oatmeal Cake" falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "Oatmeal Cake"?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"Oatmeal Cake" Recipe

Name: "Oatmeal Cake"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. boiling water; 1 c. quick oatmeal; 1 c. brown sugar; 1 c. oil; 1 c. white sugar; 2 eggs; 1 1/2 c. flour; 1 tsp. soda; 1 tsp. salt; 1 tsp. cinnamon

"Oatmeal Cake"

Eats Now Editorial Team · 2188 kcal · Baking & Desserts

"Oatmeal Cake" – a delicious recipe with boiling water, oatmeal, brown sugar, oil, white sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

"Oatmeal Cake"

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