Bake this irresistible Oat Pie Crust at home. Made with oats, nuts, brown sugar and butter. Easy step-by-step instructions included.
This Oat Pie Crust relies on simple, everyday ingredients such as quaker quick oats, uncooked, finely chopped nuts, firmly packed brown sugar and cinnamon. It comes together quickly and makes 4 servings, at about 696 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Oat Pie Crust delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026