How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oat Flour Morning Glory Muffins?

You need 16 ingredients. The key ingredients include: 3 whole Eggs, 3/4 cups Unsweetened Applesauce, 1/4 cups Plain Yogurt, 2 teaspoons Vanilla Extract, and more.

Is Oat Flour Morning Glory Muffins suitable as baking & desserts?

Yes, Oat Flour Morning Glory Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oat Flour Morning Glory Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oat Flour Morning Glory Muffins Recipe

Name: Oat Flour Morning Glory Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole Eggs; 3/4 cups Unsweetened Applesauce; 1/4 cups Plain Yogurt; 2 teaspoons Vanilla Extract; 2 cups Oat Flour; 1/2 cups Rolled Oats; 2-1/2 teaspoons Baking Powder; 1/2 teaspoons Salt; 2 teaspoons Cinnamon; 1 teaspoon Ground Ginger (optional); 1/2 cups Raisins; 1 cup Shredded Carrot (about Two Carrots); 1/2 cups Chopped Walnuts; 1/2 cups Unsweetened Flaked Coconut; 1 whole Lemon, Zest Only; 1/2 cups Honey

Start your day right with this Oat Flour Morning Glory Muffins recipe. Made with Eggs, u00be, u00bc and Vanilla. Easy step-by-step instructions included.

This Oat Flour Morning Glory Muffins relies on simple, everyday ingredients such as whole eggs, unsweetened applesauce, plain yogurt and vanilla extract. It comes together quickly and makes 4 servings, at about 682 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Oat Flour Morning Glory Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Oat Flour Morning Glory Muffins

Tips for the best results

Variations & substitutions

My Personal Notes

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