Nutty Chocolate Chip Cookies Recipe

Name: Nutty Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 1/2 cup unsalted butter; 1 cup packed brown sugar; 1 cup white sugar; 2 eggs; 2 tablespoons milk; 2 teaspoons vanilla extract; 2 cups all-purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon salt; 2 cups quick cooking oats; 2 cups semisweet chocolate chips; 1 cup coarsely chopped walnuts

Servings: persons

1/2 cup butter, softened
1/2 cup unsalted butter
1 cup packed brown sugar
1 cup white sugar
2 eggs
2 tablespoons milk
2 teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
2 cups quick cooking oats
2 cups semisweet chocolate chips
1 cup coarsely chopped walnuts

1
In a large bowl, cream the margarine, butter and both sugars until light and fluffy.
2
Add the eggs, milk and vanilla and beat until well blended.
3
Sift the flour, baking powder, baking soda and salt together and add to the butter mixture. Stir just until blended. Stir in the oats until well blended. Fold in the chocolate and walnuts.
4
Cover and refrigerate the dough for at least 1 hour.
5
Preheat oven to 350 degrees. Grease cookie sheets.
6
Take a teaspoonful (for small cookies) or a tablespoonful (for large cookies) of dough and shape the dough into balls. Flatten slightly into rounded disks. Place 2 inches apart on the cookie sheets and bake until the edges are slightly browned, about 10 minutes.
7
Remove from the oven and let cool on the sheets for about 10 minutes. Remove to wire racks to cool completely.

1943

kcal

Calories

100

Fat

237

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 cup butter, softened, 1/2 cup unsalted butter, 1 cup packed brown sugar, 1 cup white sugar, and more.

Yes, Nutty Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nutty Chocolate Chip Cookies

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