Nuts And Bolts

Name: Nuts And Bolts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. butter; 1 c. Worcestershire sauce; 1 tsp. celery salt; 1 tsp. onion salt; 1 tsp. garlic salt; 1 pkg. Cheerios; 1 pkg. Kix; 1 pkg. Wheat Chex; 1 pkg. Rice Chex; 1 pkg. Corn Chex; 1 pkg. stick pretzels; 4 or more cans mixed nuts

Eats Now Editorial Team · 1085 kcal · General

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Nuts And Bolts – a delicious recipe with butter, Worcestershire sauce, celery salt, onion salt, garlic salt, Cheerios. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. butter
1 c. Worcestershire sauce
1 tsp. celery salt
1 tsp. onion salt
1 tsp. garlic salt
1 pkg. Cheerios
1 pkg. Kix
1 pkg. Wheat Chex
1 pkg. Rice Chex
1 pkg. Corn Chex
1 pkg. stick pretzels
4 or more cans mixed nuts

1
Empty all cereals, pretzels and nuts into a large kitchen trash bag (prefer white).
2
Mix.
3
Melt butter in saucepan and add Worcestershire sauce and spices.
4
Mix and add to dry ingredients; mix some more.

1085

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. butter, 1 c. Worcestershire sauce, 1 tsp. celery salt, 1 tsp. onion salt, and more.

Yes, Nuts And Bolts falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1085 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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