How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deviled Brussels Sprouts?

You need 6 ingredients. The key ingredients include: 1 1/2 pounds fresh brussels sprouts, 2/3 cup butter or margarine, melted, 2 tablespoons honey mustard, 1 teaspoon Worcestershire sauce, and more.

Is Deviled Brussels Sprouts suitable as general?

Yes, Deviled Brussels Sprouts falls under the General category and is a great choice for this type of meal.

How do I store leftover Deviled Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deviled Brussels Sprouts Recipe

Name: Deviled Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds fresh brussels sprouts; 2/3 cup butter or margarine, melted; 2 tablespoons honey mustard; 1 teaspoon Worcestershire sauce; 1/2 teaspoon salt; 1/4 teaspoon ground red pepper

Deviled Brussels Sprouts – a delicious recipe with brussels sprouts, butter, honey, Worcestershire sauce, salt, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 pounds fresh brussels sprouts
2/3 cup butter or margarine, melted
2 tablespoons honey mustard
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon ground red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
General

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Deviled Brussels Sprouts

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