Nut Scotchies

Name: Nut Scotchies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1/2 c. shortening; 1 Tbsp. molasses; 3/4 tsp. salt; 1 tsp. cinnamon; 1 tsp. vanilla; 1 egg; 1 c. flour; 1/4 tsp. soda; 1 tsp. baking powder; 1 c. rolled oats; 1 c. chopped nuts

Eats Now Editorial Team · 728 kcal · General

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Nut Scotchies – a delicious recipe with sugar, shortening, molasses, salt, cinnamon, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. sugar
1/2 c. shortening
1 Tbsp. molasses
3/4 tsp. salt
1 tsp. cinnamon
1 tsp. vanilla
1 egg
1 c. flour
1/4 tsp. soda
1 tsp. baking powder
1 c. rolled oats
1 c. chopped nuts

1
Combine first 7 ingredients and beat thoroughly.
2
Sift flour and add soda and baking powder.
3
Add to first mixture.
4
Mix well. Stir in rolled oats and chopped nuts.
5
Drop from a level tablespoon onto greased cookie sheet.
6
Bake in a 350u00b0 oven 12 to 15 minutes.

728

kcal

Calories

Fat

147

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. sugar, 1/2 c. shortening, 1 Tbsp. molasses, 3/4 tsp. salt, and more.

Yes, Nut Scotchies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
728 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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