Nut Roll

1. 1

   In a large bowl, combine crushed vanilla wafers, raisins and chopped pecans.

2. 2

   In another bowl, combine Eagle Brand milk and lemon juice.

3. 3

   Pour Eagle Brand milk/lemon juice mixture over dry ingredients and mix well.

4. 4

   Shape into a loaf or roll.

5. 5

   Wrap tightly in waxed paper or foil.

6. 6

   Place in refrigerator overnight. Slice thin and serve.

No additional tips available.