How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Cheese Ball?

You need 5 ingredients. The key ingredients include: 1 (3 oz.) Philadelphia cream cheese, 1 jar Old English cheese, 4 Tbsp. pecans, finely ground, 1 or 2 Tbsp. minced onions (real fine), and more.

Is Norwegian Cheese Ball suitable as snacks & appetizers?

Yes, Norwegian Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Norwegian Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Norwegian Cheese Ball Recipe

Name: Norwegian Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) Philadelphia cream cheese; 1 jar Old English cheese; 4 Tbsp. pecans, finely ground; 1 or 2 Tbsp. minced onions (real fine); 1 to 2 Tbsp. parsley (canned or fresh)

Norwegian Cheese Ball – a delicious recipe with cream cheese, English cheese, pecans, onions, parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (3 oz.) Philadelphia cream cheese
1 jar Old English cheese
4 Tbsp. pecans, finely ground
1 or 2 Tbsp. minced onions (real fine)
1 to 2 Tbsp. parsley (canned or fresh)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Norwegian Cheese Ball

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