How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Northwest Creamy Smoked Salmon Fettuccine Alfredo?

You need 12 ingredients. The key ingredients include: 1/2 lb dry fettuccine pasta, 1 (8 ounce) package cream cheese, 3/4 cup grated parmesan cheese, 1/2 cup margarine, and more.

Is Northwest Creamy Smoked Salmon Fettuccine Alfredo suitable as seafood?

Yes, Northwest Creamy Smoked Salmon Fettuccine Alfredo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Northwest Creamy Smoked Salmon Fettuccine Alfredo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Northwest Creamy Smoked Salmon Fettuccine Alfredo Recipe

Name: Northwest Creamy Smoked Salmon Fettuccine Alfredo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb dry fettuccine pasta; 1 (8 ounce) package cream cheese; 3/4 cup grated parmesan cheese; 1/2 cup margarine; 1/2 cup milk; 1 teaspoon garlic powder; 1/4 teaspoon dried basil; 1 pinch ground nutmeg; red pepper, cut; 1 tomatoes, seeded and cut; mushroom, cut; smoked salmon, broken into little pieces

Northwest Creamy Smoked Salmon Fettuccine Alfredo

Eats Now Editorial Team · 402 kcal · Seafood

Northwest Creamy Smoked Salmon Fettuccine Alfredo – a delicious recipe with pasta, cream cheese, parmesan cheese, margarine, milk, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Northwest Creamy Smoked Salmon Fettuccine Alfredo

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