How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Spears With Smoked Salmon Spirals?

You need 6 ingredients. The key ingredients include: 24 asparagus spears, 3 tablespoons sour cream substitute (such as Tofutti Sour Supreme), 1 teaspoon chopped fresh dill, 1 teaspoon chopped fresh tarragon, and more.

Is Asparagus Spears With Smoked Salmon Spirals suitable as seafood?

Yes, Asparagus Spears With Smoked Salmon Spirals falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Asparagus Spears With Smoked Salmon Spirals?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Spears With Smoked Salmon Spirals Recipe

Name: Asparagus Spears With Smoked Salmon Spirals
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 asparagus spears; 3 tablespoons sour cream substitute (such as Tofutti Sour Supreme); 1 teaspoon chopped fresh dill; 1 teaspoon chopped fresh tarragon; 4 ounces sliced smoked salmon, cut into 24 (1/4-inch-wide) strips; Dill sprigs (optional)

Asparagus Spears With Smoked Salmon Spirals – a delicious recipe with sour cream substitute, dill, tarragon, salmon, Dill sprigs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

24 asparagus spears
3 tablespoons sour cream substitute (such as Tofutti Sour Supreme)
1 teaspoon chopped fresh dill
1 teaspoon chopped fresh tarragon
4 ounces sliced smoked salmon, cut into 24 (1/4-inch-wide) strips
Dill sprigs (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Seafood

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Asparagus Spears With Smoked Salmon Spirals

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