Noodles Romanoff Casserole

1. 1

   Brown ground beef and onion and drain.

2. 2

   In large pot, boil noodles till done (7-8 minutes); drain.

3. 3

   Mix noodles, sauce packets, milk, butter, soup, and onion/meat mixture in large bowl.

4. 4

   Pour into a 9x13-inch greased baking dish.

5. 5

   Topping: Mix butter and bread crumbs together and sprinkle over top of casserole.

6. 6

   Bake at 350u00b0F for 30-40 minutes.

7. 7

   *This casserole can be made ahead and refrigerated for up to 6-8 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.