How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodle Cheese Pudding?

You need 8 ingredients. The key ingredients include: 6 eggs, 3/4 lb. cream cheese, 1 pt. sour cream, 1/2 lb. melted butter (reserve 5 Tbsp.), and more.

Is Noodle Cheese Pudding suitable as pasta & noodles?

Yes, Noodle Cheese Pudding falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Noodle Cheese Pudding?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodle Cheese Pudding Recipe

Name: Noodle Cheese Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 3/4 lb. cream cheese; 1 pt. sour cream; 1/2 lb. melted butter (reserve 5 Tbsp.); 1 lb. medium noodles; 2 c. (heaping) corn flakes; 1 1/2 tsp. vanilla; 1 c. sugar (reserve 5 Tbsp.)

Noodle Cheese Pudding – a delicious recipe with eggs, cream cheese, sour cream, butter, noodles, corn flakes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

6 eggs
3/4 lb. cream cheese
1 pt. sour cream
1/2 lb. melted butter (reserve 5 Tbsp.)
1 lb. medium noodles
2 c. (heaping) corn flakes
1 1/2 tsp. vanilla
1 c. sugar (reserve 5 Tbsp.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1722 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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