Bake this irresistible No Sugar, No Fat Healthy Pie Crust at home. Made with oats, flour, Splenda and salt. Easy step-by-step instructions included.
This No Sugar, No Fat Healthy Pie Crust relies on simple, everyday ingredients such as quick oats, oat flour, salt and diet sprite. It comes together quickly and makes 4 servings, at about 245 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Sugar, No Fat Healthy Pie Crust delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026