No Stir Fish Stew — Seafood recipe

No Stir Fish Stew

Eats Now Editorial Team  · 422 kcal  · Seafood

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Warm up with this hearty No Stir Fish Stew recipe. Made with bacon, white potatoes, fillets whitefish and onions. Easy step-by-step instructions included.

This No Stir Fish Stew relies on simple, everyday ingredients such as bacon, (3 ounce) fillets whitefish and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 422 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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