Bake this irresistible No Oil, Eggs, or Milk Easy Banana Cupcakes at home. Made with flour, Baking powder, Salt and Banana. Easy step-by-step instructio…
This No Oil, Eggs, or Milk Easy Banana Cupcakes relies on simple, everyday ingredients such as grams cake flour, salt, banana and soy milk. It comes together quickly and makes 4 servings, at about 185 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Oil, Eggs, or Milk Easy Banana Cupcakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026