How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Fuss Pork Chops?

You need 5 ingredients. The key ingredients include: 4 or 5 pork chops, 1/4 c. Worcestershire sauce, 1/4 c. chopped onion, 1 small (4 oz.) can mushrooms (undrained), and more.

Is No Fuss Pork Chops suitable as meat & poultry?

Yes, No Fuss Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover No Fuss Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No Fuss Pork Chops Recipe

Name: No Fuss Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 or 5 pork chops; 1/4 c. Worcestershire sauce; 1/4 c. chopped onion; 1 small (4 oz.) can mushrooms (undrained); salt and pepper

No Fuss Pork Chops – a delicious recipe with pork chops, Worcestershire sauce, onion, mushrooms, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 or 5 pork chops
1/4 c. Worcestershire sauce
1/4 c. chopped onion
1 small (4 oz.) can mushrooms (undrained)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No Fuss Pork Chops

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