How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Butter Chocolate Chip Cookies?

You need 8 ingredients. The key ingredients include: 1 1/2 cups flour, 1/2 teaspoon baking soda, 1/4 teaspoon salt, 1/2 cup sugar, and more.

Is No-Butter Chocolate Chip Cookies suitable as baking & desserts?

Yes, No-Butter Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No-Butter Chocolate Chip Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Butter Chocolate Chip Cookies Recipe

Name: No-Butter Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups flour; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup sugar; 1/4 cup brown sugar; 1/2 cup coconut oil or 1/2 cup vegetable oil; 1 large egg; 1 cup chocolate chips

No-Butter Chocolate Chip Cookies – a delicious recipe with flour, baking soda, salt, sugar, brown sugar, coconut oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup sugar
1/4 cup brown sugar
1/2 cup coconut oil or 1/2 cup vegetable oil
1 large egg
1 cup chocolate chips

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Quick Info

Servings
4 servings
Calories
846 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No-Butter Chocolate Chip Cookies

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