No Bake Fruit Drops

1. 1

   In bowl, mix cereal, sugar and fruit until well combined.

2. 2

   Stir in corn syrup.

3. 3

   Knead cereal mixture with lightly greased hands until mixture holds together.

4. 4

   Shape into 20 (1 inch) balls, roll in chopped almonds.

5. 5

   Store in tightly covered container.

6. 6

   Makes 20 cookies, 60 calories; 6 mg. sodium; 1 gram fat each.

No additional tips available.