Nightshade Free Miracle Chili

Name: Nightshade Free Miracle Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 sweet potatoes; 4 carrots large; 2 onions large; 8 ounces mushrooms; 6 cloves garlic; 15 ounces kidney beans drained and rinsed; 2 pounds ground beef; 3 cups beef broth; 1 tablespoon canola oil; 2 tablespoons balsamic vinegar; 2 tablespoons honey; 2 tablespoons cumin each, basil, oregano and thyme; 24 teaspoons sea salt and pepper; 1 tablespoon worcestershire sauce nightshade free

Eats Now Editorial Team · 968 kcal · Soups & Stews

Jump to Recipe

Nightshade Free Miracle Chili – a delicious recipe with sweet potatoes, carrots, onions, mushrooms, garlic, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 sweet potatoes
4 carrots large
2 onions large
8 ounces mushrooms
6 cloves garlic
15 ounces kidney beans drained and rinsed
2 pounds ground beef
3 cups beef broth
1 tablespoon canola oil
2 tablespoons balsamic vinegar
2 tablespoons honey
2 tablespoons cumin each, basil, oregano and thyme
24 teaspoons sea salt and pepper
1 tablespoon worcestershire sauce nightshade free

1
Find directions at I Say Nomato: http://isaynomato.com/2015/03/02/nightshade-free-miracle-chili/

968

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 sweet potatoes, 4 carrots large, 2 onions large, 8 ounces mushrooms, and more.

Yes, Nightshade Free Miracle Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
968 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sichuan Stir-Fried Bok Choy with Red Chilis
Hearty Vegetable Soup
Robin's Cheesy Potatoes
Easy Baked Potato Soup

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy