How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rich Tomato and Rice Soup?

You need 17 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 large onions chopped, 1 teaspoon basil, 1 each bay leaves, and more.

Is Rich Tomato and Rice Soup suitable as soups & stews?

Yes, Rich Tomato and Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rich Tomato and Rice Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rich Tomato and Rice Soup Recipe

Name: Rich Tomato and Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 large onions chopped; 1 teaspoon basil; 1 each bay leaves; 1 tablespoon whole wheat flour; 1 small carrots diced; 1 each celery chopped; 1 teaspoon brown sugar; 1 tablespoon apple cider vinegar; 14 ounces tomatoes, canned; 1 pint water; 1 small garlic cloves crushed; 1x Soy sauce to taste; 1 x salt to taste; 2 ounces soy milk; 3 tablespoons rice cooked; 2 tablespoons sunflower seeds roasted, or sesame seeds

Warm up with this hearty Rich Tomato and Rice Soup recipe. Made with vegetable oil, onions, basil and bay leaves. Easy step-by-step instructions included.

This Rich Tomato and Rice Soup relies on simple, everyday ingredients such as vegetable oil, large onions chopped, basil and each bay leaves. It comes together quickly and makes 4 servings, at about 251 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Rich Tomato and Rice Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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