How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Niçoise Tuna Salad Wrap ?

You need 8 ingredients. The key ingredients include: 6 eggs, hard-boiled and sliced, 1 can (6 ounces) light tuna packed in water, drained, 1/4 cup reduced-fat or light salad dressing (such as Italian or Caesar), 8 cherry tomatoes, halved, and more.

Is Niçoise Tuna Salad Wrap suitable as seafood?

Yes, Niçoise Tuna Salad Wrap falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Niçoise Tuna Salad Wrap ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Niçoise Tuna Salad Wrap Recipe

Name: Niçoise Tuna Salad Wrap
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs, hard-boiled and sliced; 1 can (6 ounces) light tuna packed in water, drained; 1/4 cup reduced-fat or light salad dressing (such as Italian or Caesar); 8 cherry tomatoes, halved; 8 Nicoise olives (or other green olives), pitted and sliced; 4 whole-wheat tortillas; 6 ounces (about 3 cups) mixed salad greens, finely chopped; 2 ounces baked potato chips (about 20 chips)

Niçoise Tuna Salad Wrap – a delicious recipe with eggs, water, light salad dressing, tomatoes, Niu00e7oise, tortillas. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 eggs, hard-boiled and sliced
1 can (6 ounces) light tuna packed in water, drained
1/4 cup reduced-fat or light salad dressing (such as Italian or Caesar)
8 cherry tomatoes, halved
8 Nicoise olives (or other green olives), pitted and sliced
4 whole-wheat tortillas
6 ounces (about 3 cups) mixed salad greens, finely chopped
2 ounces baked potato chips (about 20 chips)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1489 kcal
Category
Seafood

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Niçoise Tuna Salad Wrap

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