New Potato, Pasta And Vegetable Stir-Fry

1. 1

   Cook pasta as directed on package; drain.

2. 2

   Heat oil in large skillet over medium-high heat until hot (not boiling).

3. 3

   Add onion, cook 5 to 6 minutes or until partially cooked, stirring occasionally.

4. 4

   Stir in asparagus, bell pepper, oregano, salt and pepper.

5. 5

   Reduce heat to medium-low; cover and cook 5 to 8 minutes or until vegetables are tender.

6. 6

   Stir occasionally.

7. 7

   Stir in cooked pasta; cook until thoroughly heated.

8. 8

   Remove from heat; sprinkle with cheese.

9. 9

   Cover.

10. 10

    Let stand until cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.