How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jan Metcalf'S Italian Spaghetti?

You need 11 ingredients. The key ingredients include: 2 lb. ground beef, 1 medium onion, chopped, 1 green pepper, chopped, 2 (15 oz. each) cans tomato sauce, and more.

Is Jan Metcalf'S Italian Spaghetti suitable as pasta & noodles?

Yes, Jan Metcalf'S Italian Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Jan Metcalf'S Italian Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jan Metcalf'S Italian Spaghetti Recipe

Name: Jan Metcalf'S Italian Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 medium onion, chopped; 1 green pepper, chopped; 2 (15 oz. each) cans tomato sauce; 2 (12 oz. each) cans tomato paste; 2 envelopes Italian Style spaghetti mix with mushrooms (1 1/2 oz. each); 3 c. water; 1 Tbsp. sugar; 2 cloves garlic, crushed; 1 bay leaf; 1 (16 oz.) pkg. spaghetti

Jan Metcalf'S Italian Spaghetti

Eats Now Editorial Team · 638 kcal · Pasta & Noodles

Jan Metcalf'S Italian Spaghetti – a delicious recipe with ground beef, onion, green pepper, tomato sauce, tomato paste, Italian Style spaghetti. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Jan Metcalf'S Italian Spaghetti

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