How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Orleans-Style Shrimp?

You need 8 ingredients. The key ingredients include: 3 tablespoons butter, 2 garlic cloves, minced, 1 teaspoon dried rosemary, 1/4 teaspoon cayenne pepper, and more.

Is New Orleans-Style Shrimp suitable as seafood?

Yes, New Orleans-Style Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover New Orleans-Style Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Orleans-Style Shrimp Recipe

Name: New Orleans-Style Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 2 garlic cloves, minced; 1 teaspoon dried rosemary; 1/4 teaspoon cayenne pepper; 3/4 cup dry white wine; 2 tablespoons Worcestershire sauce; pound uncooked large shrimp; Toasted French bread

New Orleans-Style Shrimp – a delicious recipe with butter, garlic, rosemary, cayenne pepper, white wine, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 tablespoons butter
2 garlic cloves, minced
1 teaspoon dried rosemary
1/4 teaspoon cayenne pepper
3/4 cup dry white wine
2 tablespoons Worcestershire sauce
pound uncooked large shrimp
Toasted French bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
Seafood

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