How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Orleans Red Beans And Rice?

You need 10 ingredients. The key ingredients include: 1 large yellow onion, peeled and chopped, 3 (19 oz.) cans red kidney beans packed in water, drained, 1/2 lb. smoked pork sausage, cut in 1/2-inch pieces, 2 c. water, and more.

Is New Orleans Red Beans And Rice suitable as meat & poultry?

Yes, New Orleans Red Beans And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover New Orleans Red Beans And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Orleans Red Beans And Rice Recipe

Name: New Orleans Red Beans And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large yellow onion, peeled and chopped; 3 (19 oz.) cans red kidney beans packed in water, drained; 1/2 lb. smoked pork sausage, cut in 1/2-inch pieces; 2 c. water; 1 tsp. garlic, peeled and chopped; 4 bay leaves; 1 tsp. black pepper; 1/4 tsp. cayenne; 1 tsp. salt; 3 to 5 c. cooked rice

New Orleans Red Beans And Rice

Eats Now Editorial Team · 515 kcal · Meat & Poultry

New Orleans Red Beans And Rice – a delicious recipe with yellow onion, red kidney, pork sausage, water, garlic, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

New Orleans Red Beans And Rice

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