How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Orleans Gumbo?

You need 15 ingredients. The key ingredients include: 1 lb. link sausage (1/2-inch slices), 1 lb. bacon, cut in 1-inch squares, 1 lb. chicken gizzards, sliced, 2 lb. okra, cut in 1/2-inch pieces, and more.

Is New Orleans Gumbo suitable as seafood?

Yes, New Orleans Gumbo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover New Orleans Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New Orleans Gumbo Recipe

Name: New Orleans Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. link sausage (1/2-inch slices); 1 lb. bacon, cut in 1-inch squares; 1 lb. chicken gizzards, sliced; 2 lb. okra, cut in 1/2-inch pieces; 2 medium onions, diced; 2 stalks celery, diced; 2 large green bell peppers; 4 cloves garlic, minced; 1 (16 oz.) can chopped tomatoes; 4 c. chicken broth; 3 Tbsp. flour; 1 c. cold water; salt and pepper; 2 lb. shrimp, shelled, deveined and cut in 1-inch pieces or use small whole shrimp (about 1-inch long); hot cooked rice

New Orleans Gumbo

Eats Now Editorial Team · 1511 kcal · Seafood

New Orleans Gumbo – a delicious recipe with sausage, bacon, chicken gizzards, okra, onions, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

New Orleans Gumbo

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