How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New England Clam Chowder?

You need 6 ingredients. The key ingredients include: 2 to 3 slices salt pork, 4 potatoes, 1 small onion, 1 pt. clams, and more.

Is New England Clam Chowder suitable as seafood?

Yes, New England Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover New England Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

New England Clam Chowder Recipe

Name: New England Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 slices salt pork; 4 potatoes; 1 small onion; 1 pt. clams; 1 1/2 c. evaporated milk; walnut size butter

New England Clam Chowder – a delicious recipe with salt pork, potatoes, onion, clams, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 to 3 slices salt pork
4 potatoes
1 small onion
1 pt. clams
1 1/2 c. evaporated milk
walnut size butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
Seafood

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