How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Casserole?

You need 9 ingredients. The key ingredients include: 2 (6 oz.) pkg. wild and white rice, 2 (7 3/4 oz.) cans king crab meat, 2 lb. frozen shrimp (salad size), cooked and drained, 1 c. chopped celery, and more.

Is Seafood Casserole suitable as seafood?

Yes, Seafood Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Casserole Recipe

Name: Seafood Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 oz.) pkg. wild and white rice; 2 (7 3/4 oz.) cans king crab meat; 2 lb. frozen shrimp (salad size), cooked and drained; 1 c. chopped celery; 2 cans cream of mushroom soup; 1/3 c. grated onions; 1 c. chopped green peppers; 2 Tbsp. lemon juice; 1 (4 oz.) jar pimento, chopped and drained

Seafood Casserole – a delicious recipe with wild and, king crab meat, frozen shrimp, celery, cream of mushroom soup, onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (6 oz.) pkg. wild and white rice
2 (7 3/4 oz.) cans king crab meat
2 lb. frozen shrimp (salad size), cooked and drained
1 c. chopped celery
2 cans cream of mushroom soup
1/3 c. grated onions
1 c. chopped green peppers
2 Tbsp. lemon juice
1 (4 oz.) jar pimento, chopped and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
487 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Scalloped Squash And Apples
Holiday Crab Dip
Oyster Stuffing
Salmon Tarragon

Seafood Casserole

How did you like this recipe?

Frequently Asked Questions