Nectarine Plum Cobbler Recipe

Name: Nectarine Plum Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cups sugar, divided; 2 tablespoons cornstarch; 3/4 cup unsweetened apple juice; 5 cups sliced peeled fresh plums; 5 cups sliced peeled nectarines or peaches; 2-1/2 cups all-purpose flour; 3 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup cold butter; 1-1/2 cups buttermilk; Vanilla ice cream, optional

Servings: persons

1-1/4 cups sugar, divided
2 tablespoons cornstarch
3/4 cup unsweetened apple juice
5 cups sliced peeled fresh plums
5 cups sliced peeled nectarines or peaches
2-1/2 cups all-purpose flour
3 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup cold butter
1-1/2 cups buttermilk
Vanilla ice cream, optional

1
In a large saucepan, combine 3/4 cup sugar and cornstarch. Gradually stir in apple juice until smooth. Stir in plums and nectarines. Cook and stir until mixture comes to a boil; cook 1-2 minutes longer or until thickened and bubbly. Reduce heat; simmer, uncovered, for 5 minutes.
2
Remove from the heat; cool for 10 minutes. Pour into a greased 13-in. x 9-in. baking dish.
3
In a large bowl, combine the flour, baking powder, baking soda, salt and remaining sugar. Cut in butter until crumbly. Make a well in the center; stir in buttermilk just until a soft dough forms. Drop by tablespoonfuls over fruit mixture. Bake at 375u00b0 for 30-35 minutes or until golden brown. Serve warm with ice cream if desired.

717

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1-1/4 cups sugar, divided, 2 tablespoons cornstarch, 3/4 cup unsweetened apple juice, 5 cups sliced peeled fresh plums, and more.

Yes, Nectarine Plum Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nectarine Plum Cobbler

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