How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nectar Kake?

You need 10 ingredients. The key ingredients include: 1 (18.25 ounce) package yellow cake mix, 3/4 cup apricot nectar, 4 eggs, 1 teaspoon lemon extract, and more.

Is Nectar Kake suitable as baking & desserts?

Yes, Nectar Kake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Nectar Kake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Nectar Kake Recipe

Name: Nectar Kake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18.25 ounce) package yellow cake mix; 3/4 cup apricot nectar; 4 eggs; 1 teaspoon lemon extract; 1 (3 ounce) package lemon flavored Jell-O(R); 3/4 cup vegetable oil; 1 teaspoon vanilla extract; 1 lemon, juiced; 1 cup confectioners' sugar; 1/4 cup confectioners' sugar for dusting

Nectar Kake

Eats Now Editorial Team · 801 kcal · Baking & Desserts

Nectar Kake – a delicious recipe with yellow cake, apricot nectar, eggs, lemon, lemon flavored, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Nectar Kake

How did you like this recipe?

Frequently Asked Questions