Bacon And Cheese Appetizer Pie Recipe

Name: Bacon And Cheese Appetizer Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pastry for a single-crust pie.; 3 packages low-fat cream cheese; 4 eggs, lighly beaten; 1/4 c skim milk; 1 c (4 oz) shredded swiss cheese; 1/2 c sliced green onions; 1 c sliced fresh mushrooms; 6 bacon strips, cooked and crumbled; 1/2 t salt; 1/8 t pepper; 1/8 t cayenne pepper; 1/8 t ground/dry mustard (optional); sour cream (optional); salsa (optional); additional green onions (optional)

Servings: persons

Pastry for a single-crust pie.
3 packages low-fat cream cheese
4 eggs, lighly beaten
1/4 c skim milk
1 c (4 oz) shredded swiss cheese
1/2 c sliced green onions
1 c sliced fresh mushrooms
6 bacon strips, cooked and crumbled
1/2 t salt
1/8 t pepper
1/8 t cayenne pepper
1/8 t ground/dry mustard (optional)
sour cream (optional)
salsa (optional)
additional green onions (optional)

1
Roll the pastry into a 13-1/2 circle an d fit into bottom and up the sides of the springform pan. Prick the bottom with a fork.
2
Bake at 450 7-10 min -varies-until lightly browned
3
Remove and cool.
4
Beat cream cheese until fluffy in a mixing bowl; add eggs and milk and beat until smooth.
5
Add the cheese, onions, bacon, mushrooms and spices to the cream cheese mixture and stir by hand until well incorporated.
6
Pour into crust.
7
Bake at 350 for 40-45 min. until a knife inserted in center comes out clean.
8
Remove and place pan on a wire rack and cool for 20 minutes.
9
Remove the side of the springform and cut into slices.
10
Optional:
11
garnish with more sliced green onions, add a dollop of sour cream, or serve with salsa.

1743

kcal

Calories

144

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Pastry for a single-crust pie., 3 packages low-fat cream cheese, 4 eggs, lighly beaten, 1/4 c skim milk, and more.

Yes, Bacon And Cheese Appetizer Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bacon And Cheese Appetizer Pie

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