How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Neapolitan Pork Chops?

You need 9 ingredients. The key ingredients include: 2 Tbsp. olive oil, 1 clove garlic, minced, 6 pork rib or loin chops (cut about 3/4 to 1-inch thick), 1 tsp. salt, and more.

Is Neapolitan Pork Chops suitable as meat & poultry?

Yes, Neapolitan Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Neapolitan Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Neapolitan Pork Chops Recipe

Name: Neapolitan Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. olive oil; 1 clove garlic, minced; 6 pork rib or loin chops (cut about 3/4 to 1-inch thick); 1 tsp. salt; 1/4 tsp. pepper; 1 lb. mushrooms, cleaned and sliced; 2 green peppers, cleaned and chopped; 1/2 c. canned tomatoes, sieved; 3 Tbsp. dry white wine

Neapolitan Pork Chops – a delicious recipe with olive oil, clove garlic, pork, salt, pepper, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. olive oil
1 clove garlic, minced
6 pork rib or loin chops (cut about 3/4 to 1-inch thick)
1 tsp. salt
1/4 tsp. pepper
1 lb. mushrooms, cleaned and sliced
2 green peppers, cleaned and chopped
1/2 c. canned tomatoes, sieved
3 Tbsp. dry white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Meat & Poultry

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Neapolitan Pork Chops

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