How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Navy Bean Soup?

You need 5 ingredients. The key ingredients include: 2 Tbsp. vegetable oil, 1 1/2 c. (6 oz.) low salt ham, cut into 1/2-inch cubes, 1 Tbsp. chopped jalapeno pepper, 1 c. chopped leeks, and more.

Is Navy Bean Soup suitable as soups & stews?

Yes, Navy Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Navy Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Navy Bean Soup Recipe

Name: Navy Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. vegetable oil; 1 1/2 c. (6 oz.) low salt ham, cut into 1/2-inch cubes; 1 Tbsp. chopped jalapeno pepper; 1 c. chopped leeks; 1 c. uncooked navy beans, soaked overnight and drained

Navy Bean Soup – a delicious recipe with vegetable oil, salt, jalapeno pepper, leeks, navy beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. vegetable oil
1 1/2 c. (6 oz.) low salt ham, cut into 1/2-inch cubes
1 Tbsp. chopped jalapeno pepper
1 c. chopped leeks
1 c. uncooked navy beans, soaked overnight and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Soups & Stews

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