How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Conch Chowder?

You need 9 ingredients. The key ingredients include: can biscuits, 1 pt. conch, diced into small pieces, 3 qt. water, 4 Tbsp. pork drippings, and more.

Is Conch Chowder suitable as soups & stews?

Yes, Conch Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Conch Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Conch Chowder Recipe

Name: Conch Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: can biscuits; 1 pt. conch, diced into small pieces; 3 qt. water; 4 Tbsp. pork drippings; 6 medium potatoes; 1 medium onion; 2 c. chopped celery; salt and pepper to taste; corn meal

Conch Chowder – a delicious recipe with biscuits, conch, water, pork drippings, potatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

can biscuits
1 pt. conch, diced into small pieces
3 qt. water
4 Tbsp. pork drippings
6 medium potatoes
1 medium onion
2 c. chopped celery
salt and pepper to taste
corn meal

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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