How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Navy Bean And Bacon Soup?

You need 11 ingredients. The key ingredients include: 1 (16 oz.) pkg. dry navy beans, 9 c. water, 1 lb. slab bacon or 1 (16 oz.) pkg. sliced bacon, diced, 2 large onions, diced, and more.

Is Navy Bean And Bacon Soup suitable as soups & stews?

Yes, Navy Bean And Bacon Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Navy Bean And Bacon Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Navy Bean And Bacon Soup Recipe

Name: Navy Bean And Bacon Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) pkg. dry navy beans; 9 c. water; 1 lb. slab bacon or 1 (16 oz.) pkg. sliced bacon, diced; 2 large onions, diced; 2 stalks celery, diced; 4 chicken flavor bouillon cubes or envelopes or 4 tsp. chicken flavor stock base; 1 bay leaf; 1/2 tsp. salt; 1/4 tsp. pepper; 1/8 tsp. ground cloves; 1 (16 oz.) can tomatoes

Navy Bean And Bacon Soup

Eats Now Editorial Team · 843 kcal · Soups & Stews

Navy Bean And Bacon Soup – a delicious recipe with dry navy beans, water, bacon, onions, stalks celery, chicken flavor. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Navy Bean And Bacon Soup

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