How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cashew Chip Beef Bake?

You need 14 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. chopped onion, 1 c. diced celery, 3 Tbsp. oleo, and more.

Is Cashew Chip Beef Bake suitable as soups & stews?

Yes, Cashew Chip Beef Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cashew Chip Beef Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew Chip Beef Bake Recipe

Name: Cashew Chip Beef Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. chopped onion; 1 c. diced celery; 3 Tbsp. oleo; 1 tsp. salt; 1 c. milk; 1/4 tsp. pepper; 1/8 tsp. basil; 1/8 tsp. rosemary; 1 (6 oz.) pkg. noodles, cooked and drained; 2 c. potato chips, crushed; 3/4 c. cashew nuts; 1 can cream of chicken soup; 1 can cream of mushroom or cream of celery soup

Try this homemade Cashew Chip Beef Bake recipe the whole family will love. Made with ground beef, onion, celery and oleo. Easy step-by-step instructions…

This Cashew Chip Beef Bake relies on simple, everyday ingredients such as ground beef, chopped onion, diced celery and oleo. It comes together quickly and makes 4 servings, at about 731 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cashew Chip Beef Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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