Fresh, crisp and full of flavor — this Nappa Salad is a must-try. Made with cabbage, almonds, green onions and ramen noodles. Easy step-by-step instruct…
This Nappa Salad relies on simple, everyday ingredients such as head of nappa cabbage, bunch green onions, sugar and vegetables or olive oil. It comes together quickly and makes 4 servings, at about 505 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026