How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Nana's Crab Dip?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese (softened), 1 (12 ounce) bottle seafood cocktail sauce, 1 (6 ounce) can crabmeat (drained, rinsed and broken up), 1 (6 ounce) canned baby shrimp (drained and rinsed), and more.

Is Nana's Crab Dip suitable as seafood?

Yes, Nana's Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Nana's Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Nana's Crab Dip Recipe

Name: Nana's Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese (softened); 1 (12 ounce) bottle seafood cocktail sauce; 1 (6 ounce) can crabmeat (drained, rinsed and broken up); 1 (6 ounce) canned baby shrimp (drained and rinsed); 1 (1 lb) package Ritz cracker

Nana's Crab Dip – a delicious recipe with cream cheese, cocktail sauce, crabmeat, baby shrimp, cracker. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 ounce) package cream cheese (softened)
1 (12 ounce) bottle seafood cocktail sauce
1 (6 ounce) can crabmeat (drained, rinsed and broken up)
1 (6 ounce) canned baby shrimp (drained and rinsed)
1 (1 lb) package Ritz cracker

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
Seafood

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Nana's Crab Dip

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