How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Version Of Oriental Pork Chops?

You need 11 ingredients. The key ingredients include: 2 Tbsp. butter, 2 Tbsp. honey, 1 tsp. hot sauce, 2 Tbsp. soy sauce, and more.

Is My Version Of Oriental Pork Chops suitable as meat & poultry?

Yes, My Version Of Oriental Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover My Version Of Oriental Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Version Of Oriental Pork Chops Recipe

Name: My Version Of Oriental Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 2 Tbsp. honey; 1 tsp. hot sauce; 2 Tbsp. soy sauce; plain bread crumbs; salt and pepper to taste; 4 to 6 thick pork chops, trimmed off fat; 1 red pepper, sliced into 1/2-inch thick rings; 1 green pepper, sliced into 1/2-inch thick rings; 1 onion, sliced into 1/2-inch thick rings; 6 mushrooms (large), sliced into 1/2-inch thick rings

My Version Of Oriental Pork Chops

Eats Now Editorial Team · 377 kcal · Meat & Poultry

My Version Of Oriental Pork Chops – a delicious recipe with butter, honey, hot sauce, soy sauce, bread crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

My Version Of Oriental Pork Chops

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