Name: My Tuna Salad!
Yield: 4 servings
Ingredients: 1 (6 ounce) can tuna in olive oil, drained; 1 teaspoon mayonnaise; 1 teaspoon sweet pickle relish; 1 teaspoon diced pickled jalapeno pepper; 1 teaspoon diced pimento; 12 teaspoon mustard, prepared, dijon, and whole grain all work great; 14 teaspoon salt; 14 teaspoon fresh black pepper

My Tuna Salad! – a delicious recipe with tuna, mayonnaise, sweet pickle, jalapeno pepper, pimento, mustard. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 (6 ounce) can tuna in olive oil, drained
1 teaspoon mayonnaise
1 teaspoon sweet pickle relish
1 teaspoon diced pickled jalapeno pepper
1 teaspoon diced pimento
12 teaspoon mustard, prepared, dijon, and whole grain all work great
14 teaspoon salt
14 teaspoon fresh black pepper

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Tuna Salad!

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