How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mommy's Chili?

You need 13 ingredients. The key ingredients include: 1 onion, chopped, 3 stalks celery, chopped, 1 12 lbs ground beef, 3 cloves garlic, minced, and more.

Is My Mommy's Chili suitable as soups & stews?

Yes, My Mommy's Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover My Mommy's Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Mommy's Chili Recipe

Name: My Mommy's Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 3 stalks celery, chopped; 1 12 lbs ground beef; 3 cloves garlic, minced; 2 (15 1/2 ounce) cans chili beans (I use Brook's, one can of Mild and one can of Hot & Spicy); 1 (15 ounce) can diced tomatoes; 1 (15 ounce) can beef broth; 1 (15 ounce) can kidney beans, rinsed; 1 (8 ounce) can tomato sauce; 1 ½ teaspoons cumin; 1 ½ teaspoons chili powder; 1 teaspoon salt; ½ teaspoon pepper

My Mommy's Chili

Eats Now Editorial Team · 202 kcal · Soups & Stews

My Mommy's Chili – a delicious recipe with onion, stalks celery, ground beef, garlic, chili beans, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

My Mommy's Chili

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