Try this homemade Creamy Vegetables recipe the whole family will love. Made with Campbell's condensed golden corn soup, milk, mixed vegetables and Chedd…
This Creamy Vegetables relies on simple, everyday ingredients such as milk, bag frozen mixed vegetables and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 225 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026