How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Casserole?

You need 8 ingredients. The key ingredients include: 3 bunches green onions, 16 oz. sour cream, 1 c. grated Jack cheese, 1 c. grated Cheddar cheese, and more.

Is Potato Casserole suitable as soups & stews?

Yes, Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato Casserole Recipe

Name: Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 bunches green onions; 16 oz. sour cream; 1 c. grated Jack cheese; 1 c. grated Cheddar cheese; 1 (10 oz.) can cream of chicken soup; 1 1/2 c. crushed corn flakes; 8 Tbsp. melted butter; 1 large bag frozen shredded hash browns

Potato Casserole – a delicious recipe with green onions, sour cream, cheese, Cheddar cheese, cream of chicken soup, corn flakes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 bunches green onions
16 oz. sour cream
1 c. grated Jack cheese
1 c. grated Cheddar cheese
1 (10 oz.) can cream of chicken soup
1 1/2 c. crushed corn flakes
8 Tbsp. melted butter
1 large bag frozen shredded hash browns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1051 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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