My Mom'S Very Popular Spaghetti Sauce Recipe

1. 1

   Saute ground beef. Add onion, celery and carrots, cook until soft.

2. 2

   Add every thing else! (tomato sauce, tomato soup, tomato soup, tomatoes, water, sugar, worcestershire sauce, tabasco, salt, oregano, garlic salt, basil, celery salt, and pepper).

3. 3

   Simmer (covered because it splatters), for a good while (that's what it says). i usally don't time it, but let it sit on stove for at least an hour, some times two. I just add a bit more water if it gets too thick before supper time.

4. 4

   Stir often, so it does not burn on bottom!

* Per serving · 4 servings · Values may vary.

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