How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Mom'S Ice-Cream Icing ?

You need 6 ingredients. The key ingredients include: 1 1/2 cup milk, 6 teaspoon flour, 3/4 cup butter, 3/4 cup crisco, and more.

Is My Mom'S Ice-Cream Icing suitable as general?

Yes, My Mom'S Ice-Cream Icing falls under the General category and is a great choice for this type of meal.

How do I store leftover My Mom'S Ice-Cream Icing ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Mom'S Ice-Cream Icing Recipe

Name: My Mom'S Ice-Cream Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cup milk; 6 teaspoon flour; 3/4 cup butter; 3/4 cup crisco; 1 1/2 cup GRANULATED sugar; 4 1/2 tablespoon vanilla

My Mom'S Ice-Cream Icing – a delicious recipe with milk, flour, butter, crisco, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cup milk
6 teaspoon flour
3/4 cup butter
3/4 cup crisco
1 1/2 cup GRANULATED sugar
4 1/2 tablespoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
727 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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My Mom'S Ice-Cream Icing

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