How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Favorite Tuna Noodle Casserole?

You need 13 ingredients. The key ingredients include: 10 ounces whole wheat noodles, 2 (7 ounce) cans tuna (drained), 10 1/2 ounces cream of mushroom soup, 1/2 soup can milk, and more.

Is My Favorite Tuna Noodle Casserole suitable as seafood?

Yes, My Favorite Tuna Noodle Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover My Favorite Tuna Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Favorite Tuna Noodle Casserole Recipe

Name: My Favorite Tuna Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces whole wheat noodles; 2 (7 ounce) cans tuna (drained); 10 1/2 ounces cream of mushroom soup; 1/2 soup can milk; 2 tablespoons green chili peppers, chopped (roasted and peeled or canned); 1 small shallot, minced; 2 tablespoons red bell peppers (chopped fine); 2 stalks celery (chopped fine); 2 cups monterey jack cheese (shredded with 1/3 of it reserved for topping); 1 tablespoon butter; 3 ounces potato chips (crunched); 1 tablespoon salt; 1/2 teaspoon fresh ground black pepper

My Favorite Tuna Noodle Casserole

Eats Now Editorial Team · 626 kcal · Seafood

My Favorite Tuna Noodle Casserole – a delicious recipe with whole wheat noodles, tuna, cream of mushroom soup, milk, green chili peppers, shallot. Easy to follow and perfect for any occasion.

Serves 4 Seafood

My Favorite Tuna Noodle Casserole

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