Bake this irresistible My Cousin'S Butter Pecan Pound Cake at home. Made with butter, pecans, water and butterscotch chips. Easy step-by-step instructio…
This My Cousin'S Butter Pecan Pound Cake relies on simple, everyday ingredients such as chopped pecans, water, vanilla and eggs, slightly beaten. It comes together quickly and makes 4 servings, at about 1283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this My Cousin'S Butter Pecan Pound Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026