Mustard Malai Shrimp Recipe

Name: Mustard Malai Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Philadelphia Herb & Garlic Light Cream Cheese Product; 1 cup lite coconut milk; 1/4 cup water; 1 Tbsp. grainy Dijon mustard; 1 tsp. garam masala; 1/2 tsp. red chili powder or cayenne pepper; 1/2 tsp. ground turmeric; 1 green chili, sliced; 1 Tbsp. oil; 1 onion, finely chopped King Sooper's 1 lb For $0.99 thru 02/09; 2 cloves garlic, minced; 1 lb. (450 g) uncooked large shrimp, peeled with tails left on, deveined Safeway 1 lb For $8.99 thru 02/09; 1 Tbsp. fresh lemon juice Safeway 4 ct For $5.00 thru 02/09; 1 Tbsp. chopped fresh coriander (cilantro)

Servings: persons

1/2 cup Philadelphia Herb & Garlic Light Cream Cheese Product
1 cup lite coconut milk
1/4 cup water
1 Tbsp. grainy Dijon mustard
1 tsp. garam masala
1/2 tsp. red chili powder or cayenne pepper
1/2 tsp. ground turmeric
1 green chili, sliced
1 Tbsp. oil
1 onion, finely chopped King Sooper's 1 lb For $0.99 thru 02/09
2 cloves garlic, minced
1 lb. (450 g) uncooked large shrimp, peeled with tails left on, deveined Safeway 1 lb For $8.99 thru 02/09
1 Tbsp. fresh lemon juice Safeway 4 ct For $5.00 thru 02/09
1 Tbsp. chopped fresh coriander (cilantro)

1
Whisk first 8 ingredients in large bowl until blended.
2
Heat oil in large skillet on medium heat.
3
Add onions and garlic; cook and stir 5 min.
4
or until onions are crisp-tender.
5
Stir in cream cheese product mixture; cook 5 min.
6
or until slightly thickened, stirring frequently.
7
Add shrimp; cook and stir 5 to 7 min.
8
or until shrimp turn pink.
9
Remove from heat.
10
Stir in lemon juice.
11
Spoon into serving dish; top with coriander.

303

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 cup Philadelphia Herb & Garlic Light Cream Cheese Product, 1 cup lite coconut milk, 1/4 cup water, 1 Tbsp. grainy Dijon mustard, and more.

Yes, Mustard Malai Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Mustard Malai Shrimp

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions