How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mustard Dip?

You need 4 ingredients. The key ingredients include: 1 can (14 ounces) sweetened condensed milk, 1/4 cup ground or prepared mustard, 3 tablespoons prepared horseradish, 1 tablespoon Worcestershire sauce.

Is Mustard Dip suitable as snacks & appetizers?

Yes, Mustard Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mustard Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mustard Dip Recipe

Name: Mustard Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (14 ounces) sweetened condensed milk; 1/4 cup ground or prepared mustard; 3 tablespoons prepared horseradish; 1 tablespoon Worcestershire sauce

Mustard Dip – a delicious recipe with condensed milk, ground, horseradish, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can (14 ounces) sweetened condensed milk
1/4 cup ground or prepared mustard
3 tablespoons prepared horseradish
1 tablespoon Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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